Lithuanian Rye Bread

Macronutrients
Energy 332.0 kcal / 1,389.1 kJ
Protein 9.2 g
Carbohydrates 83.1 g
Sugar content in carbohydrates 15.4 g
Fat 4.6 g
Saturated fat content in fats n.A.
Others
Fiber 3.2 g
Sodium 1.0 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Lithuanian Rye Bread by openfoodfacts-contributors, org-database-usda, usda-ndb-import is licensed under ODbL