Ravioli

Macronutrients
Energy	215.0 kcal / 899.6 kJ
Protein	6.8 g
Carbohydrates	34.4 g
Sugar content in carbohydrates	6.2 g
Fat	5.5 g
Saturated fat content in fats	3.1 g

Others
Fiber	3.1 g
Sodium	n.A.

Ravioli by openfoodfacts-contributors, org-database-usda, roboto-app, usda-ndb-import is licensed under ODbL